Wadhurst Meats

Supporting local farmers - go the whole hog for Easter

Chunky chickens

 Forget the Easter turkey - try one of John's pigs

If a whole pig is too much try half a pig – all neatly butchered and bagged?
and you can have the 'bits' as sausages if you prefer

Also Naturally reared lamb ready at the end of each month - supplied bagged, labelled and ready for the freezer: cut to your own requirements

Whole lambs: 40 - 50 lb weight £1.60 / lb [for the legally minded: 18 - 22 kg at £3.50 / kg]
Half lambs: 20 - 25 lb weight £1.75 / lb [or 9 - 11 kg @ £3.85 / kg]

Phone: [01892] 853 463 or 07940 571 211or e-mail before the middle of the month for delivery at the end of each month